Organosolv pretreatment of oat husk using oxalic acid as an alternative organic acid and its potential applications in biorefinery

• Main Authors: Sar, Taner, Arifa, Vina Hasna, Hilmy, Muhammad Raihan, Ferreira, Jorge A., Wikandari, Rachma, Millati, Ria, Taherzadeh, Mohammad J.
• 格式: Article PeerReviewed
• 語言: English
• 出版: Springer Science and Business Media Deutschland GmbH 2022
• 主題: Food Processing
• 在線閱讀: https://repository.ugm.ac.id/283100/1/67_Organosolv%20pretreatment.pdf; https://repository.ugm.ac.id/283100/; https://doi.org/10.1007/s13399-022-02408-1

In this study, ethanol organosolv treatment of oat husk and the potential effects of phosphoric acid and oxalic acid as alternatives to sulfuric acid were investigated. These acids were determined as effective as sulfuric acid to obtain high quality lignin and glucan and they can be used instead of...