MEAT AND FISH CONSUMPTION ANALYSIS IN INDONESIA
This study analyzes meat and fish consumption pattern in Indonesia either in urban or rural communities. Seemingly unrelated regression (SUR) is used as tool of analysis to estimate the demand for meat and fish simultaneously. There are two major findings in this study. Firstly, the effect of prices...
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Main Authors: | , |
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Format: | Theses and Dissertations NonPeerReviewed |
Published: |
[Yogyakarta] : Universitas Gadjah Mada
2011
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Subjects: | |
Online Access: | https://repository.ugm.ac.id/90369/ http://etd.ugm.ac.id/index.php?mod=penelitian_detail&sub=PenelitianDetail&act=view&typ=html&buku_id=53311 |
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Institution: | Universitas Gadjah Mada |
Summary: | This study analyzes meat and fish consumption pattern in Indonesia either in
urban or rural communities. Seemingly unrelated regression (SUR) is used as tool of
analysis to estimate the demand for meat and fish simultaneously. There are two major
findings in this study. Firstly, the effect of prices is greatly affecting households in rural
communities rather than households in urban communities in case of the demand for
meat and fish. Increasing price of meat and fish has a major effect on decreasing
demand for meat and fish for households in rural communities. However, price
fluctuation has relatively smaller effect for households in urban communities than that
of in rural communities. This finding shows that households in rural communities are
more vulnerable to the price change in relation with meat and fish consumption.
Secondly, increasing in income has a great influence on the demand for meat
rather than fish in urban communities. Meanwhile, rural communities tend to behave
inversely. This study suggests that income policies are more effective in influencing
meat and fish consumption patterns rather than the price policies. In line with the
economic growth in Indonesia, there are opportunities for profitable investment in
livestock and fisheries sector as the supplier for meat and fish products. On the other
hand, Indonesian government has to anticipate the increasing demand for meat and fish
both in urban and rural communities in the near future. Encouraging meat and fish
production might become an appropriate policy to sustain animal-protein intake for
Indonesian households. However, this policy has to be planned and implemented
carefully. |
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