ANALISIS PENYEDIAAN SAPI POTONG DALAM MENDUKUNG KECUKUPAN DAGING SAPI DI PROVINSI PAPUA BARAT
The objectives of this study are: (1) to determine the level of beef consumption and to analyze the factors affecting beef consumption in the West Papua Province. (2) Estimate amount of beef that should be produced every year . (3) Estimate the number of productive-cows to get the maximum profit wit...
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| Main Authors: | , |
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| Format: | Theses and Dissertations NonPeerReviewed |
| Published: |
[Yogyakarta] : Universitas Gadjah Mada
2011
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| Subjects: | |
| Online Access: | https://repository.ugm.ac.id/90858/ http://etd.ugm.ac.id/index.php?mod=penelitian_detail&sub=PenelitianDetail&act=view&typ=html&buku_id=52743 |
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| Institution: | Universitas Gadjah Mada |
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