Pengaruh suhu dan lama penyangraian terhadap sifat fisik-mekanis biji kopi robusta

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Bibliographic Details
Main Authors: , Joko Nugroho W.K., , , Juliaty Lumbanbatu, , , Sri Rahayoe
Format: Article NonPeerReviewed
Published: [Yogyakarta] : Fak. Teknologi Pertanian UGM 2009
Online Access:https://repository.ugm.ac.id/93668/
http://repository.ugm.ac.id/digitasi/index.php?module=cari_hasil_full&idbuku=1443
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Institution: Universitas Gadjah Mada
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