Laporan penelitian beberapa cara sakarifikasi pada pembuatan alkohol dari ubi jalar (Ipomoea batatas)

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Bibliographic Details
Main Author: Kuswanto, Kapti Rahayu
Format: Other NonPeerReviewed
Language:English
Published: [Yogyakarta] : Lembaga Penelitian Universitas Gadjah Mada 1982
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Online Access:https://repository.ugm.ac.id/96155/1/Laporan%20penelitian%20beberapa%20cara%20sakarifikasi%20pada%20pembuatan%20alkohol%20dari%20ubi%20jalar%20%28Ipomoea%20batatas%29.pdf
https://repository.ugm.ac.id/96155/
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Institution: Universitas Gadjah Mada
Language: English