EXTRATION OF PHENOLIC COMPOUND FROM NEPHELIUM LAPPACEUM LEAVES FOR THE TREATMENT OF DIABETES
There has been an enormous attention in development of unconventional medicines for the treatment of Type 2 diabetes, precisely selection for phytochemicals with the capability to postponement or inhibit glucose absorption. Phenolic compound from Nephelium lappaceum leaves was investigated using...
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my-utp-utpedia.211652021-09-15T21:39:30Z http://utpedia.utp.edu.my/21165/ EXTRATION OF PHENOLIC COMPOUND FROM NEPHELIUM LAPPACEUM LEAVES FOR THE TREATMENT OF DIABETES KHAN, SAIMA TP Chemical technology There has been an enormous attention in development of unconventional medicines for the treatment of Type 2 diabetes, precisely selection for phytochemicals with the capability to postponement or inhibit glucose absorption. Phenolic compound from Nephelium lappaceum leaves was investigated using Gallic acid as a precursor. The phenolic compound was extracted in 50, 70, 90 and 100% ethanol, methanol, isopropanol and acetone with solid to solvent ratio (10:1 w/v ratio) at 45°C, 60°C and 75°C. The aim of present study was to provide in-vitro confirmation for potential inhibition by FRAP assay, ABTS assay, a-amylase assay and a-glucosidase assay. Characterization of Nephelium Lappaceum Green and Brown leaves was taken in account. The percentage of moisture content was 33.14%o in semi-dried Brown leaves and 51.24% in fresh Green leaves. 2014-09 Thesis NonPeerReviewed application/pdf en http://utpedia.utp.edu.my/21165/1/2014-CHEMICAL-EXTRATION%20OF%20PHENOLIC%20COMPOUND%20FROM%20NEPHELIUM%20LAPPCEUM%20LEAVES%20FOR%20THE%20TREATMENT%20OF%20DIABETES-SAIMA%20KHAN.pdf KHAN, SAIMA (2014) EXTRATION OF PHENOLIC COMPOUND FROM NEPHELIUM LAPPACEUM LEAVES FOR THE TREATMENT OF DIABETES. Masters thesis, Universiti Teknologi PETRONAS. |
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There has been an enormous attention in development of unconventional
medicines for the treatment of Type 2 diabetes, precisely selection for phytochemicals
with the capability to postponement or inhibit glucose absorption. Phenolic compound
from Nephelium lappaceum leaves was investigated using Gallic acid as a precursor.
The phenolic compound was extracted in 50, 70, 90 and 100% ethanol, methanol,
isopropanol and acetone with solid to solvent ratio (10:1 w/v ratio) at 45°C, 60°C and
75°C. The aim of present study was to provide in-vitro confirmation for potential
inhibition by FRAP assay, ABTS assay, a-amylase assay and a-glucosidase assay.
Characterization of Nephelium Lappaceum Green and Brown leaves was taken in
account. The percentage of moisture content was 33.14%o in semi-dried Brown leaves
and 51.24% in fresh Green leaves. |
format |
Thesis |
author |
KHAN, SAIMA |
author_facet |
KHAN, SAIMA |
author_sort |
KHAN, SAIMA |
title |
EXTRATION OF PHENOLIC COMPOUND FROM NEPHELIUM LAPPACEUM
LEAVES FOR THE TREATMENT OF DIABETES |
title_short |
EXTRATION OF PHENOLIC COMPOUND FROM NEPHELIUM LAPPACEUM
LEAVES FOR THE TREATMENT OF DIABETES |
title_full |
EXTRATION OF PHENOLIC COMPOUND FROM NEPHELIUM LAPPACEUM
LEAVES FOR THE TREATMENT OF DIABETES |
title_fullStr |
EXTRATION OF PHENOLIC COMPOUND FROM NEPHELIUM LAPPACEUM
LEAVES FOR THE TREATMENT OF DIABETES |
title_full_unstemmed |
EXTRATION OF PHENOLIC COMPOUND FROM NEPHELIUM LAPPACEUM
LEAVES FOR THE TREATMENT OF DIABETES |
title_sort |
extration of phenolic compound from nephelium lappaceum
leaves for the treatment of diabetes |
publishDate |
2014 |
url |
http://utpedia.utp.edu.my/21165/1/2014-CHEMICAL-EXTRATION%20OF%20PHENOLIC%20COMPOUND%20FROM%20NEPHELIUM%20LAPPCEUM%20LEAVES%20FOR%20THE%20TREATMENT%20OF%20DIABETES-SAIMA%20KHAN.pdf http://utpedia.utp.edu.my/21165/ |
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