A review on food values of selected tropical fruits' seeds

• Main Authors: Raihana, A. R. Noor, Marikkar, Mohammed Nazrim, Amin, I., Shuhaimi, M.
• Format: Article
• Language: English
• Published: Taylor and Francis 2015
• Subjects: QD Chemistry
• Online Access: http://irep.iium.edu.my/44283/1/Paper-print_version.pdf; http://irep.iium.edu.my/44283/; http://dx.doi.org/10.1080/10942912.2014.980946
• Institution: Universiti Islam Antarabangsa Malaysia

Fruit seeds are usually thrown out as waste during processing or after human consumption. Over the years, researchers have dedicated their effort to assess the food and nutritional values of many different fruit seeds. In this review, the research findings releated to the food values of ten differen...