Key message 10: consume foods and beverages low in sugar

Key message 10: consume foods and beverages low in sugar

It is now widely accepted that the major causes of morbidity and mortality in Malaysia are related to unhealthy eating habits and a sedentary lifestyle. Besides an alarming increase in prevalence of overweight and obesity, diet-related diseases such as type 2 diabetes, cardiovascular disease, hypert...

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Bibliographic Details
Main Authors: Rajikan, Roslee, Mamat, Nik Mazlan, Mat Jusoh, Hanapi
Format: Book Chapter
Language:English
Published: National Coordinating Committee on Food and Nutrition, Nutrition Division, Ministry of Health Malaysia 2010
Subjects:
RA0421 Public health. Hygiene. Preventive Medicine
TX341 Nutrition. Foods and food supply
Online Access:http://irep.iium.edu.my/51004/1/51004_Key%20message%2010%20consume%20foods%20and%20beverages%20low%20in%20sugar.pdf
http://irep.iium.edu.my/51004/
https://hq.moh.gov.my/nutrition/en/buku/
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Institution: Universiti Islam Antarabangsa Malaysia
Language: English

Internet

http://irep.iium.edu.my/51004/1/51004_Key%20message%2010%20consume%20foods%20and%20beverages%20low%20in%20sugar.pdf
http://irep.iium.edu.my/51004/
https://hq.moh.gov.my/nutrition/en/buku/

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