Physiochemical composition and antioxidant activities of underutilized Mangifera pajang fruit

Physiochemical composition and antioxidant activities of underutilized Mangifera pajang fruit

Underutilized plant species are defined by their unexploited economic potential, making them an appropriate focus for commercialization. The physiochemical composition and antioxidant activities of underutilized Mangifera pajang Kosterm fruit pulp and fruit juice powder were studied. The average ker...

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Bibliographic Details
Main Authors: Ibrahim, Muhammad, Prasad , K. Nagendra, Ismail, Amin, Azlan, Azrina, Abdul Hamid, Azizah
Format: Article
Language:English
Published: Academic Journals 2010
Subjects:
TX341 Nutrition. Foods and food supply
Online Access:http://irep.iium.edu.my/5753/1/Ibrahim_et_al_2.pdf
http://irep.iium.edu.my/5753/
http://www.academicjournals.org/AJB/PDF/pdf2010/12Jul/Ibrahim%20et%20al%202.pdf
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Institution: Universiti Islam Antarabangsa Malaysia
Language: English

Internet

http://irep.iium.edu.my/5753/1/Ibrahim_et_al_2.pdf
http://irep.iium.edu.my/5753/
http://www.academicjournals.org/AJB/PDF/pdf2010/12Jul/Ibrahim%20et%20al%202.pdf

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