Halal food analysis: ensuring food and other consumer goods to be authentically halal

Ensuring food and other consumer goods to be authentically halal is paramount for Muslims. Halal should involve approval of all ingredients and all food processing at any stage of the production - the concept of from farm to mouth. Bearing in mind that Muslim population is about 1.6 billion woridwid...

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Bibliographic Details
Main Author: Mirghani, Mohamed Elwathig Saeed
Format: Article
Language:English
Published: TM-Info-Media Sdn. Bhd. 2009
Subjects:
Online Access:http://irep.iium.edu.my/6133/1/Elwathig-5749.pdf
http://irep.iium.edu.my/6133/
http://www.yellowpages.com.my/product/halalpages.jsp
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Institution: Universiti Islam Antarabangsa Malaysia
Language: English