Case Study : Ayam Golek Abang Burn / Ahmad Azammudin Husaini

Case Study : Ayam Golek Abang Burn / Ahmad Azammudin Husaini

Ayam Golek Abang Burn is a food & beverages business that owned by Puncak Emas Shahida Enterprise that produce and sell grilled chicken located in Raub, Pahang. It is a Bumiputera-owned company under the supervision and guidance from government agencies such as FAMA, MARA and RISDA. The reason o...

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Bibliographic Details
Main Author: Husaini, Ahmad Azammudin
Format: Entrepreneurship Project
Language:English
Published: 2020
Subjects:
Small business. Medium-sized business
Planning. Business planning. Strategic planning
Business communication. Including business report writing, business correspondence
Nutrition. Foods and food supply
Food service
Online Access:http://ir.uitm.edu.my/id/eprint/43980/1/43980.pdf
http://ir.uitm.edu.my/id/eprint/43980/
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Institution: Universiti Teknologi Mara
Language: English

Internet

http://ir.uitm.edu.my/id/eprint/43980/1/43980.pdf
http://ir.uitm.edu.my/id/eprint/43980/

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