Wood-Fired Oven Pizzeria / Muhammad Hakim Yusoff

• Main Author: Yusoff, Muhammad Hakim
• Format: Entrepreneurship Project
• Language: English
• Published: 2020
• Subjects: Entrepreneurship. Risk and uncertainty; Food service; Restaurants, cafeterias, tearooms, etc.
• Online Access: https://ir.uitm.edu.my/id/eprint/58922/1/58922.pdf; https://ir.uitm.edu.my/id/eprint/58922/
• Institution: Universiti Teknologi Mara

This case study is for subject Fundamental of Entrepreneurship (ENT300). As a final year of Diploma of Public Administration’s student, I must complete a case study on entrepreneurship which is one of the subjects that I must passed to complete my diploma studies. Fundamental of Entrepreneurship’s s...