Michelin Guide 2023: four restaurants in Kuala Lumpur and Penang received Malaysia s first-ever stars / Farhan Paat ... [et al.]
Within the domain of gastronomy, the Michelin Guide has evolved into a widely recognized authority on Over time, this highly regarded rating system has surpassed its original intent and undergone a significant transformation, emerging as a potent driver for the tourism sector. In contemporary times...
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| Main Authors: | , , , |
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| Format: | Monograph |
| Language: | English |
| Published: |
Faculty of Hotel & Tourism Management, UiTM Pulau Pinang
2023
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| Subjects: | |
| Online Access: | https://ir.uitm.edu.my/id/eprint/87521/1/87521.pdf https://ir.uitm.edu.my/id/eprint/87521/ |
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| Institution: | Universiti Teknologi Mara |
| Language: | English |
| Summary: | Within the domain of gastronomy, the Michelin Guide has evolved into a widely recognized authority on Over time, this highly regarded rating system has surpassed its original intent and undergone a significant transformation, emerging as a potent driver for the tourism sector. In contemporary times characterized by a heightened interest in culinary exploration and travel centered around gastronomy, the Michelin star has emerged as a compelling influence attracting discerning travelers seeking exceptional dining encounters. Consequently, this phenomenon has notably impacted the worldwide tourism industry. Restaurants that exhibit exceptional culinary expertise, ingenuity, and unwavering commitment to delivering consistently high-quality dining experiences are bestowed with Michelin stars. The stars serve as a reflection of the restaurant's comprehensive excellence, wherein each star symbolizes distinct levels of accomplishment as per diagram below. |
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