Barriers, enablers, and perceptions on dietary salt reduction in the out-of-home sectors: A scoping review

In this review, we have investigated the perceptions, barriers, and enabling factors that were responsible for a dietary salt reduction in the out-of-home sectors. For this purpose, we examined different knowledge databases such as Google Scholar, Ebscohost, MEDLINE (PubMed), Ovid, and Cochrane Libr...

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Main Authors: Michael, Viola, You, Yee Xing, Shahar, Suzana, Manaf, Zahara Abdul, Haron, Hasnah, Shahrir, Siti Nurbaya, Majid, Hazreen Abdul, Chia, Yook Chin, Brown, Mhairi Karen, He, Feng J., MacGregor, Graham A.
Format: Article
Published: MDPI 2021
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Online Access:http://eprints.um.edu.my/34449/
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Institution: Universiti Malaya
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