Barriers, enablers, and perceptions on dietary salt reduction in the out-of-home sectors: A scoping review
In this review, we have investigated the perceptions, barriers, and enabling factors that were responsible for a dietary salt reduction in the out-of-home sectors. For this purpose, we examined different knowledge databases such as Google Scholar, Ebscohost, MEDLINE (PubMed), Ovid, and Cochrane Libr...
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Main Authors: | , , , , , , , , , , |
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Format: | Article |
Published: |
MDPI
2021
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Subjects: | |
Online Access: | http://eprints.um.edu.my/34449/ |
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Institution: | Universiti Malaya |
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