Ethnobotany, nutritional and antioxidant analysis of indigenous plants consumed by Temiar Ethnic in Kelantan

For centuries, plants have been provided as food and medicine to mankind. Indigenous people are well-known for the ethnobotanical knowledge as some of the plants contribute nutritive diet and medical value. Therefore, the first objective of the present study was to document the indigeneous knowledge...

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Bibliographic Details
Main Author: Lee Lih, Huey
Format: UMK Etheses
Published: 2018
Online Access:http://discol.umk.edu.my/id/eprint/10188/
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Institution: Universiti Malaysia Kelantan

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