Towards developing economic community development and sustainability model of the Asian clam (Etok) industry in Kelantan, Malaysia

Towards developing economic community development and sustainability model of the Asian clam (Etok) industry in Kelantan, Malaysia

This research examines the business profiling of Asian clam (etok) sellers in Kelantan, which has been considered as the food heritage of the state. The study was conducted in order to understand a deep insight into business activities as an initial stage for further investigation to develop a susta...

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Bibliographic Details
Main Authors: Mohammad Ismail, Y. Mohd Rafi, H. Zulhazman, Z. Mohd Nazri, A. R. M. Rooshiban Merican, E. R. Aweng, A. L. Zul Ariff, M. R. Wan Siti Farizan
Format: Indexed Article
Language:English
Published: AIP Publishing 2021
Online Access:http://discol.umk.edu.my/id/eprint/11567/1/3.%20Towards%20developing%20economic%20community%20development%20and%20sustainability%20model%20of%20the%20Asian%20clam%20%28Etok%29%20industry%20in%20Kelantan%2C%20Malaysia.pdf
http://discol.umk.edu.my/id/eprint/11567/
https://aip.scitation.org/doi/abs/10.1063/5.0052684
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Institution: Universiti Malaysia Kelantan
Language: English

Internet

http://discol.umk.edu.my/id/eprint/11567/1/3.%20Towards%20developing%20economic%20community%20development%20and%20sustainability%20model%20of%20the%20Asian%20clam%20%28Etok%29%20industry%20in%20Kelantan%2C%20Malaysia.pdf
http://discol.umk.edu.my/id/eprint/11567/
https://aip.scitation.org/doi/abs/10.1063/5.0052684

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