Towards developing economic community development and sustainability model of the Asian clam (Etok) industry in Kelantan, Malaysia

• Main Authors: Mohammad Ismail, Y. Mohd Rafi, H. Zulhazman, Z. Mohd Nazri, A. R. M. Rooshiban Merican, E. R. Aweng, A. L. Zul Ariff, M. R. Wan Siti Farizan
• Format: Indexed Article
• Language: English
• Published: AIP Publishing 2021
• Online Access: http://discol.umk.edu.my/id/eprint/11567/1/3.%20Towards%20developing%20economic%20community%20development%20and%20sustainability%20model%20of%20the%20Asian%20clam%20%28Etok%29%20industry%20in%20Kelantan%2C%20Malaysia.pdf; http://discol.umk.edu.my/id/eprint/11567/; https://aip.scitation.org/doi/abs/10.1063/5.0052684
• Institution: Universiti Malaysia Kelantan

This research examines the business profiling of Asian clam (etok) sellers in Kelantan, which has been considered as the food heritage of the state. The study was conducted in order to understand a deep insight into business activities as an initial stage for further investigation to develop a susta...