Factors that affect customer satisfaction in online business towards food and beverages product in University Malaysia Kelantan

This study investigates the main factors that affect customer satisfaction in the context of online food and beverage businesses at University Malaysia Kelantan (UMK). The rapid growth of e-commerce has changed the way consumers interact with businesses, especially in the food and beverage sector. U...

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Main Authors: Cheng Yun Harn, Fatin Liyana Mohd Salleh, Nur Qurratu’ Aini Othman, Siti Nurafiffa Mohd Halid
Format: Undergraduate Final Project Report
Language:English
Published: 2024
Online Access:http://discol.umk.edu.my/id/eprint/14100/1/SAK36.pdf
http://discol.umk.edu.my/id/eprint/14100/
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Institution: Universiti Malaysia Kelantan
Language: English
id my.umk.eprints.14100
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spelling my.umk.eprints.141002024-04-17T03:17:46Z http://discol.umk.edu.my/id/eprint/14100/ Factors that affect customer satisfaction in online business towards food and beverages product in University Malaysia Kelantan Cheng Yun Harn Fatin Liyana Mohd Salleh Nur Qurratu’ Aini Othman Siti Nurafiffa Mohd Halid This study investigates the main factors that affect customer satisfaction in the context of online food and beverage businesses at University Malaysia Kelantan (UMK). The rapid growth of e-commerce has changed the way consumers interact with businesses, especially in the food and beverage sector. Understanding the factors that contribute to customer satisfaction in the online realm is important for businesses and institutions like UMK, which may have unique dynamics. This research uses a methodological approach, combining surveys and interviews to collect data from online food and beverage consumers at UMK. This study examines various dimensions that affect product quality, store contribution, responsiveness, and customer satisfaction. Preliminary findings suggest that factors such as user-friendliness of online platforms, quality of service provided, variety of products available and delivery accuracy have a significant impact on customer satisfaction. Additionally, this study explores how external factors, such as socioeconomic background and technology literacy, can influence online shopping experience and satisfaction levels. The insights gained from this research are expected to provide UMK and local online food and beverage businesses with valuable information to improve their online services, increase customer satisfaction, and ultimately strengthen their competitive position in the digital market. Additionally, the study contributes to a broader understanding of online user behavior and satisfaction in the specific context of a university setting, shedding light on unique considerations that may arise in such settings. 2024-01-25 Undergraduate Final Project Report NonPeerReviewed text en http://discol.umk.edu.my/id/eprint/14100/1/SAK36.pdf Cheng Yun Harn and Fatin Liyana Mohd Salleh and Nur Qurratu’ Aini Othman and Siti Nurafiffa Mohd Halid (2024) Factors that affect customer satisfaction in online business towards food and beverages product in University Malaysia Kelantan. Final Year Project thesis, University Malaysia Kelantan. (Submitted)
institution Universiti Malaysia Kelantan
building Perpustakaan Universiti Malaysia Kelantan
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Malaysia Kelantan
content_source UMK Institutional Repository
url_provider http://umkeprints.umk.edu.my/
language English
description This study investigates the main factors that affect customer satisfaction in the context of online food and beverage businesses at University Malaysia Kelantan (UMK). The rapid growth of e-commerce has changed the way consumers interact with businesses, especially in the food and beverage sector. Understanding the factors that contribute to customer satisfaction in the online realm is important for businesses and institutions like UMK, which may have unique dynamics. This research uses a methodological approach, combining surveys and interviews to collect data from online food and beverage consumers at UMK. This study examines various dimensions that affect product quality, store contribution, responsiveness, and customer satisfaction. Preliminary findings suggest that factors such as user-friendliness of online platforms, quality of service provided, variety of products available and delivery accuracy have a significant impact on customer satisfaction. Additionally, this study explores how external factors, such as socioeconomic background and technology literacy, can influence online shopping experience and satisfaction levels. The insights gained from this research are expected to provide UMK and local online food and beverage businesses with valuable information to improve their online services, increase customer satisfaction, and ultimately strengthen their competitive position in the digital market. Additionally, the study contributes to a broader understanding of online user behavior and satisfaction in the specific context of a university setting, shedding light on unique considerations that may arise in such settings.
format Undergraduate Final Project Report
author Cheng Yun Harn
Fatin Liyana Mohd Salleh
Nur Qurratu’ Aini Othman
Siti Nurafiffa Mohd Halid
spellingShingle Cheng Yun Harn
Fatin Liyana Mohd Salleh
Nur Qurratu’ Aini Othman
Siti Nurafiffa Mohd Halid
Factors that affect customer satisfaction in online business towards food and beverages product in University Malaysia Kelantan
author_facet Cheng Yun Harn
Fatin Liyana Mohd Salleh
Nur Qurratu’ Aini Othman
Siti Nurafiffa Mohd Halid
author_sort Cheng Yun Harn
title Factors that affect customer satisfaction in online business towards food and beverages product in University Malaysia Kelantan
title_short Factors that affect customer satisfaction in online business towards food and beverages product in University Malaysia Kelantan
title_full Factors that affect customer satisfaction in online business towards food and beverages product in University Malaysia Kelantan
title_fullStr Factors that affect customer satisfaction in online business towards food and beverages product in University Malaysia Kelantan
title_full_unstemmed Factors that affect customer satisfaction in online business towards food and beverages product in University Malaysia Kelantan
title_sort factors that affect customer satisfaction in online business towards food and beverages product in university malaysia kelantan
publishDate 2024
url http://discol.umk.edu.my/id/eprint/14100/1/SAK36.pdf
http://discol.umk.edu.my/id/eprint/14100/
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