Explore the customers satisfaction in fast food restaurant case in: Kota Bharu
The aim of this research project is to examine of food quality, service quality, environment and customer expectations in customer satisfaction factor in fast-food restaurants. In order to achieve the goal of this research project, the research questions and four hypotheses development and testing....
Saved in:
| Main Authors: | , , , |
|---|---|
| Format: | Undergraduate Final Project Report |
| Published: |
2015
|
| Online Access: | http://discol.umk.edu.my/id/eprint/6460/ |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| Institution: | Universiti Malaysia Kelantan |