Morphophysiological and yield attributes of groundnut varieties under different salinity stress conditions

The study sought to evaluate the response of three groundnut genotypes (Binachinabadam-3, Dacca-1 and Zhingabadam) to various salt concentrations (D0 – Control, D1 – 2.5 dS/m, D2 – 5.0 dS/m, D3 – 7.5 dS/m, D4 – 10.0 dS/m, D5 – 12.5 dS/m) through observation of morphological and physiological charact...

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Bibliographic Details
Main Authors: F. Yasmine, M.A. Rahman, M.M. Hasan, Md. Amirul Alam, M.S. Haque, M.R.Ismail, M.Y. Rafii
Format: Article
Language:English
English
Published: Agricultural Research Communication Centre 2019
Subjects:
Online Access:https://eprints.ums.edu.my/id/eprint/33779/2/Morphophysiological%20and%20yield%20attributes%20of%20groundnut%20varieties%20under%20different%20salinity%20stress%20conditions.ABSTRACT.pdf
https://eprints.ums.edu.my/id/eprint/33779/1/Morphophysiological%20and%20yield%20attributes%20of%20groundnut%20varieties%20under%20different%20salinity%20stress%20conditions.pdf
https://eprints.ums.edu.my/id/eprint/33779/
https://arccjournals.com/journal/legume-research-an-international-journal/LR-398
https://doi.org/10.18805/LR-398
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Institution: Universiti Malaysia Sabah
Language: English
English