Characterization and Studies on Physico-chemical properties of Sago Starch and its Oxidized Forms at Different Level Sago Palm Growth Stages
The purpose of this study was to investigate the effects of growth stages of sago palm on the physico-chemical properties of oxidized sago starch. Sago starch of five different growth stages of sago palms namely Plawei, Plawei Manit, Bubul, Angau Muda and Angau Tua were extracted from top and bottom...
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| Format: | E-Thesis |
| Language: | English |
| Published: |
Universiti Malaysia Sarawak(UNIMAS)
2016
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| Online Access: | http://ir.unimas.my/id/eprint/30589/1/Characterisation%20and%20functional%20analysis%20of%20isochorismate.pdf http://ir.unimas.my/id/eprint/30589/ |
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| Institution: | Universiti Malaysia Sarawak |
| Language: | English |
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