Intention to use Online Food Delivery Services during the Covid-19 Pandemic in Malaysia

• Main Authors: Yap, Chu Chang, Norazirah, Ayob, Yap, Jui Loong
• Format: Article
• Language: English
• Published: Science Research Publication 2024
• Subjects: H Social Sciences (General)
• Online Access: http://ir.unimas.my/id/eprint/45915/3/Intention%20to%20use%20Online%20Food%20Delivery%20-%20Copy.pdf; http://ir.unimas.my/id/eprint/45915/; https://ijsmsjournal.org/ijsms-v7i4p104.html
• Institution: Universiti Malaysia Sarawak

This paper aims to determine the behavioural intention of public use of online food delivery (OFD) services in Malaysia. A quantitative study was done through an online survey where respondents are within Malaysia with 526 respondents. Results revealed various push and pull factors affect the decisi...