Aflatoxin occurrence, food regulations, dietary exposure, and risk assessment: a mini review from the malaysian perspective

• Main Authors: Chang, Wei Lin, Abu Saad, Hazizi, Jamaluddin, Rosita, Sabran, Mohd Redzwan
• Format: Article
• Language: English
• Published: Universiti Putra Malaysia 2023
• Online Access: http://psasir.upm.edu.my/id/eprint/106453/1/2023011614435637_MJMHS_0392.pdf; http://psasir.upm.edu.my/id/eprint/106453/; https://medic.upm.edu.my/upload/dokumen/2023011614435637_MJMHS_0392.pdf
• Institution: Universiti Putra Malaysia

Aflatoxins are ubiquitous and occur in food. Exposure to aflatoxins seriously impact the health of human and animal. It is concerning especially when aflatoxins are odourless, colourless, and tasteless that hardly be detected through naked eyes. Ingestion of aflatoxin-contaminated food contributes t...