Amino acids production using pineapple plant stem by optimised one-step fermentation

Background: The surge in global pineapple production has led to an excess of waste, demanding a sustainable approach for bioconversion. Despite its substantial volume, pineapple plant stems remain largely neglected, often discarded as on-farm waste. These stems, composed of intricate structures, nec...

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Bibliographic Details
Main Authors: Chu, Pei-Hsia, Jenol, Mohd Azwan, Phang, Lai-Yee, Ibrahim, Mohamad Faizal, Purkan, Purkan, Hadi, Sofijan, Abd-Aziz, Suraini
Format: Article
Language:English
Published: Springer Science and Business Media Deutschland GmbH 2024
Online Access:http://psasir.upm.edu.my/id/eprint/113390/1/113390.pdf
http://psasir.upm.edu.my/id/eprint/113390/
https://chembioagro.springeropen.com/articles/10.1186/s40538-024-00589-7
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Institution: Universiti Putra Malaysia
Language: English