Thermophysical properties of some species of Malaysian freshwater fish in unfrozen state

• Main Authors: Abbas, Kassim Ali, Mohammed, Abdulkarim Sabo, Bakar, Jamilah
• Format: Article
• Language: English; English
• Published: Wfl Publisher 2008
• Online Access: http://psasir.upm.edu.my/id/eprint/17404/1/Thermophysical%20properties%20of%20some%20species%20of%20Malaysian%20freshwater%20fish%20in%20unfrozen%20state.pdf; http://psasir.upm.edu.my/id/eprint/17404/; http://www.world-food.net/scientficjournal/2008/issue2/abstracts/abstract2.php
• Institution: Universiti Putra Malaysia

Five widely consumed species of freshwater fish in Malaysia were investigated to determine their thermophysical properties due to their handling need for food industry sector from the viewpoint of the heat transfer calculations. These properties encompassed thermal conductivity, specific heat and th...