Triglyceride Microemulsion Systems with Palm Oil
Microemulsions with refined, bleached and deodorized (RBD) and red palm oil (RPO), and solvents, stabilized by two oppositely charged ionic surfactants and a medium chain alcohol, were investigated. The results showed that only the solvent-in-oil microemulsions were prominent. The maximum solubiliz...
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Universiti Putra Malaysia Press
1996
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my.upm.eprints.32822013-05-27T07:06:58Z http://psasir.upm.edu.my/id/eprint/3282/ Triglyceride Microemulsion Systems with Palm Oil Suhaimi, Hamdan Kuang, Dzulkefly Sharifudin, Salina Che Rose, Laili Microemulsions with refined, bleached and deodorized (RBD) and red palm oil (RPO), and solvents, stabilized by two oppositely charged ionic surfactants and a medium chain alcohol, were investigated. The results showed that only the solvent-in-oil microemulsions were prominent. The maximum solubilization of the both RBD and RPO were higher in the positively charged surfactant containing nitrogen atoms than in the negatively charged one. However, the results did not lend themselves to any decisive factor about the effect of solvents, length of hydrocarbon chain of the fatty acids or the presence of pigment on the microemulsion region in all systems investigated. Universiti Putra Malaysia Press 1996 Article PeerReviewed application/pdf en http://psasir.upm.edu.my/id/eprint/3282/1/Triglyceride_Microemulsion_Systems_with_Palm_Oil.pdf Suhaimi, Hamdan and Kuang, Dzulkefly and Sharifudin, Salina and Che Rose, Laili (1996) Triglyceride Microemulsion Systems with Palm Oil. Pertanika Journal of Science & Technology, 4 (2). pp. 173-181. ISSN 0128-7680 English |
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Microemulsions with refined, bleached and deodorized (RBD) and red palm oil (RPO), and solvents, stabilized by two oppositely charged ionic surfactants and a medium chain alcohol, were investigated. The results showed that only the solvent-in-oil microemulsions were prominent. The
maximum solubilization of the both RBD and RPO were higher in the positively charged surfactant containing nitrogen atoms than in the negatively charged one. However, the results did not lend themselves to any decisive factor about the effect of solvents, length of hydrocarbon
chain of the fatty acids or the presence of pigment on the microemulsion region in all systems investigated. |
format |
Article |
author |
Suhaimi, Hamdan Kuang, Dzulkefly Sharifudin, Salina Che Rose, Laili |
spellingShingle |
Suhaimi, Hamdan Kuang, Dzulkefly Sharifudin, Salina Che Rose, Laili Triglyceride Microemulsion Systems with Palm Oil |
author_facet |
Suhaimi, Hamdan Kuang, Dzulkefly Sharifudin, Salina Che Rose, Laili |
author_sort |
Suhaimi, Hamdan |
title |
Triglyceride Microemulsion Systems with Palm Oil |
title_short |
Triglyceride Microemulsion Systems with Palm Oil |
title_full |
Triglyceride Microemulsion Systems with Palm Oil |
title_fullStr |
Triglyceride Microemulsion Systems with Palm Oil |
title_full_unstemmed |
Triglyceride Microemulsion Systems with Palm Oil |
title_sort |
triglyceride microemulsion systems with palm oil |
publisher |
Universiti Putra Malaysia Press |
publishDate |
1996 |
url |
http://psasir.upm.edu.my/id/eprint/3282/1/Triglyceride_Microemulsion_Systems_with_Palm_Oil.pdf http://psasir.upm.edu.my/id/eprint/3282/ |
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