Application of multivariate analysis for detection of crude palm oil adulteration through fatty acid composition and triacylglycerol profile
This study focused on developing a reliable procedure for the identification of the adulteration of crude palm oil (CPO) by blending sludge oils (SO) and used vegetable oils (UVO) ranging from 1 to 20% (v/v). Fatty acids methyl esters (FAME) and Triacylglycerol composition consisting of all single a...
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| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Universiti Putra Malaysia Press
2015
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| Online Access: | http://psasir.upm.edu.my/id/eprint/41834/1/Application%20of%20multivariate%20analysis%20for%20detection%20of%20crude%20palm%20oil%20adulteration%20through%20fatty%20acid%20composition%20and%20triacylglycerol%20profile.pdf http://psasir.upm.edu.my/id/eprint/41834/ http://www.pertanika.upm.edu.my/Pertanika%20PAPERS/JTAS%20Vol.%2038%20(3)%20Aug.%202015/07%20JTAS%200633-2014.pdf |
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| Institution: | Universiti Putra Malaysia |
| Language: | English |
Internet
http://psasir.upm.edu.my/id/eprint/41834/1/Application%20of%20multivariate%20analysis%20for%20detection%20of%20crude%20palm%20oil%20adulteration%20through%20fatty%20acid%20composition%20and%20triacylglycerol%20profile.pdfhttp://psasir.upm.edu.my/id/eprint/41834/
http://www.pertanika.upm.edu.my/Pertanika%20PAPERS/JTAS%20Vol.%2038%20(3)%20Aug.%202015/07%20JTAS%200633-2014.pdf