Effects of prebiotic, probiotic and synbiotic on performance, cecal microbial diversity and yolk cholesterol content of laying hens

Effects of prebiotic, probiotic and synbiotic on performance, cecal microbial diversity and yolk cholesterol content of laying hens

This study investigated the effects of prebiotic, probiotic and synbiotic on the performance, cecal microbial diversity and yolk cholesterol content of laying hens. One hundred and sixty Hisex Brown hens, aged 20 weeks of age, were randomly allotted to four diets: basal diet (control), basal diet +...

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Bibliographic Details
Main Authors: Tang, Shirley Gee Hoon, Sieo, Chin Chin, Ramasamy, Kalavathy, Saad, Wan Zuhainis, Wong, Hee Kum, Ho, Yin Wan
Format: Conference or Workshop Item
Language:English
Published: Faculty of Veterinary Medicine, Universiti Putra Malaysia 2015
Online Access:http://psasir.upm.edu.my/id/eprint/65027/1/PA-28.pdf
http://psasir.upm.edu.my/id/eprint/65027/
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Institution: Universiti Putra Malaysia
Language: English

Internet

http://psasir.upm.edu.my/id/eprint/65027/1/PA-28.pdf
http://psasir.upm.edu.my/id/eprint/65027/

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