Development of Phaleria macrocarpa (Scheff.) boerl fruits using response surface methodology focused on phenolics, flavonoids and antioxidant properties

Development of Phaleria macrocarpa (Scheff.) boerl fruits using response surface methodology focused on phenolics, flavonoids and antioxidant properties

In this study, the optimal conditions for the extraction of antioxidants from the Buah Mahkota Dewa fruit (Phaleria macrocarpa) was determined by using Response Surface Methodology (RSM). The optimisation was applied using a Central Composite Design (CCD) to investigate the effect of three independe...

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Bibliographic Details
Main Authors: Mohamed Mahzir, Khurul Ain, Abd Gani, Siti Salwa, Zaidan, Uswatun Hasanah, Halmi, Mohd Izuan Effendi
Format: Article
Language:English
Published: MDPI 2018
Online Access:http://psasir.upm.edu.my/id/eprint/72267/1/Development%20of%20Phaleria%20macrocarpa.pdf
http://psasir.upm.edu.my/id/eprint/72267/
https://www.mdpi.com/1420-3049/23/4/724
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Institution: Universiti Putra Malaysia
Language: English

Internet

http://psasir.upm.edu.my/id/eprint/72267/1/Development%20of%20Phaleria%20macrocarpa.pdf
http://psasir.upm.edu.my/id/eprint/72267/
https://www.mdpi.com/1420-3049/23/4/724

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