Self-reported food safety practices among adult consumers in Sibu, Malaysia: a cross-sectional study

• Main Authors: Ruby, Genevie Eleanor, Ungku Zainal Abidin, Ungku Fatimah, Lihan, Samuel, Jambari, Nuzul Noorahya, Radu, Son
• Format: Article
• Language: English
• Published: International Association for Food Protection 2019
• Online Access: http://psasir.upm.edu.my/id/eprint/82084/1/Self-reported%20food%20safety%20practices%20among%20adult%20consumers.pdf; http://psasir.upm.edu.my/id/eprint/82084/; https://www.foodprotection.org/publications/food-protection-trends/archive/2019-09-self-reported-food-safety-practices-among-adult-consumers-in-sibu-malaysia-a-cross-sectional/
• Institution: Universiti Putra Malaysia

The purpose of this study was to assess the consumers' food safety knowledge and its determinants. The analysis was based on data collected through a cross-sectional survey in East Malaysia, which described the knowledge about personal hygiene, foodborne disease symptoms, high-risk foods, cross...