Characterization And Mycotoxin Production Of Aspergillus Spp. Isolated From Groundnuts (Arachis Hypogaea) In Malaysia

Kacang tanah (Arachis hypogaea) merupakan tanaman makanan yang penting di seluruh dunia, ditanam di negara-negara tropika, sub-tropika dan beriklim sederhana Groundnut (Arachis hypogaea) is an important food crop worldwide, cultivated in tropical, sub-tropical and temperate countries

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Bibliographic Details
Main Author: Kamarudin, Nur Amalina
Format: Thesis
Language:English
Published: 2017
Subjects:
Online Access:http://eprints.usm.my/39110/1/Characterization_and_Mycotoxin_Production_of_Aspergillus_spp._Isoalted_From_Groundnuts_%28Arachis_hypogaea%29_In_Malaysia.pdf
http://eprints.usm.my/39110/
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Institution: Universiti Sains Malaysia
Language: English
Description
Summary:Kacang tanah (Arachis hypogaea) merupakan tanaman makanan yang penting di seluruh dunia, ditanam di negara-negara tropika, sub-tropika dan beriklim sederhana Groundnut (Arachis hypogaea) is an important food crop worldwide, cultivated in tropical, sub-tropical and temperate countries