RDWG Technique for Determination of Complex Permittivity and Moisture Content of Oil Palm Fruits

Close relationship between oil content and moisture content [Ariffin et al., 1990, Khalid & Abbas, 1992] suggests the possibility of using moisture content as a parameter to gauge fruit ripeness. It is found [Khalid & Abbas, 1992] that the amount of moisture content is higher at early stage...

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Bibliographic Details
Main Authors: Mokhtar, Roslina, Abbas, Zulkifly, Khalid, Kaida, Hassan, Jumiah
Other Authors: Ahmad, Abdul Latif
Format: Book Section
Language:English
Published: Penerbit Universiti Sains Malaysia 2004
Subjects:
Online Access:http://eprints.usm.my/41888/1/pAMN07.pdf
http://eprints.usm.my/41888/
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Institution: Universiti Sains Malaysia
Language: English