Model relative adaptive control (MRAC) for temperature regulation of herb drying system
This project describe the development of temperature regulation for herb drying system. The most important factor for herb drying is temperature. The purposes of temperature are to maintain the quality of herb, prevent degradation of product and also to fast the dry process. The design of this...
Saved in:
| Main Author: | |
|---|---|
| Format: | Thesis |
| Language: | English English English |
| Published: |
2021
|
| Subjects: | |
| Online Access: | http://eprints.uthm.edu.my/6953/1/24p%20NUR%20HIDAYAH%20MOHAMAD%20JUMAIN.pdf http://eprints.uthm.edu.my/6953/3/NUR%20HIDAYAH%20MOHAMAD%20JUMAIN%20WATERMARK.pdf http://eprints.uthm.edu.my/6953/2/NUR%20HIDAYAH%20MOHAMAD%20JUMAIN%20COPYRIGHT%20DECLARATION.pdf http://eprints.uthm.edu.my/6953/ |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| Institution: | Universiti Tun Hussein Onn Malaysia |
| Language: | English English English |
Be the first to leave a comment!