Optimisation of radio frequency assisted extraction of apple peel extract: Total phenolic contents and antioxidant activity

Optimisation of radio frequency assisted extraction of apple peel extract: Total phenolic contents and antioxidant activity

The objective of this study is to determine the optimum operating conditions of apple peel extraction process using a novel extraction method known as radio frequency assisted extraction (RFAE). Apple peel extract with the highest total phenolic contents and antioxidant activity is targeted in this...

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Bibliographic Details
Main Authors: Jusoh, Y. M. M., Orsat, V., Gariepy, Y., Raghavan, V.
Format: Article
Published: Italian Association of Chemical Engineering - AIDIC 2017
Subjects:
TP Chemical technology
Online Access:http://eprints.utm.my/id/eprint/75596/
https://www.scopus.com/inward/record.uri?eid=2-s2.0-85019466070&doi=10.3303%2fCET1756193&partnerID=40&md5=4901e4b480904689da1f0b98f5c6007b
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Institution: Universiti Teknologi Malaysia

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http://eprints.utm.my/id/eprint/75596/
https://www.scopus.com/inward/record.uri?eid=2-s2.0-85019466070&doi=10.3303%2fCET1756193&partnerID=40&md5=4901e4b480904689da1f0b98f5c6007b

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