Mycotoxins in foodstuffs

Due to the serious spoilage and health issues the presence of mycotoxins can cause, it's imperative that the food industry has a basic understanding fungi and their corresponding mycotoxins. An indispensable resource, "Mycotoxins in Foodstuffs" gives an in-depth overview by listing th...

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Bibliographic Details
Main Author: Weidenbörner, Martin
Format: Book
Language:English
Published: Springer 2017
Subjects:
Online Access:http://repository.vnu.edu.vn/handle/VNU_123/28331
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Institution: Vietnam National University, Hanoi
Language: English
Description
Summary:Due to the serious spoilage and health issues the presence of mycotoxins can cause, it's imperative that the food industry has a basic understanding fungi and their corresponding mycotoxins. An indispensable resource, "Mycotoxins in Foodstuffs" gives an in-depth overview by listing the degree of contamination, concentration and country of origin/detection for each case of mycotoxin contamination for each commodity. In addition, the book shows whether or not food is predisposed for mycotoxin contamination.