Strengthen Vietnamese seafood’s competitiveness for international economic integration
In this thesis, the author wishes to assess the situation of Vietnamese seafood’s competitiveness and identify factors affecting the seafood’s competitiveness. At the same time, the thesis also estimates challenges in which the sectors have to face due to of increasingly deeper international economi...
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| 主要作者: | |
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| 格式: | Final Year Project |
| 語言: | English |
| 出版: |
H. : ĐHQGHN
2020
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| 主題: | |
| 在線閱讀: | http://repository.vnu.edu.vn/handle/VNU_123/98541 |
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