Preparation of an antimicrobial extract from seeds, pulp and peelings of philippine calamansi (citrus mitis) fruit against escherichia coli
This study aims to develop an antimicrobial extract from waste products of calamansi (Citrus mitis) juice production using a solid-liquid extraction process utilizing glycerin as solvent. In this study, the wastes used, which comprises of calamansi seeds, pulp and peelings, came from a juice company...
Saved in:
Main Authors: | , , |
---|---|
Format: | text |
Language: | English |
Published: |
Animo Repository
2014
|
Subjects: | |
Online Access: | https://animorepository.dlsu.edu.ph/etd_bachelors/10771 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Institution: | De La Salle University |
Language: | English |