A comparative analysis of varying black tea and green tea concentrations on the blood glucose and weight of mus musculus (albino mice)

• Main Authors: Cabral, Patricia Alessandra V., Padillo, Nicholette Michelle Y., Yebes, Steffi Marie U.
• Format: text
• Language: English
• Published: Animo Repository 2010
• Subjects: Tea > Health aspects; Tea > Therapeutic use; Weight loss; Biology
• Online Access: https://animorepository.dlsu.edu.ph/etd_bachelors/11073
• Institution: De La Salle University

Investigations were carried out to evaluate the anti-hyperglycemic effect and weight loss potential of varying concentrations of black tea and green tea (Camellia sinensis L.). The mice were gavaged with tea and sucrose-water in order to simulate the effect of commercially distributed tea drinks. Th...