Quezo de fruta

OBJECTIVES OF THE STUDY. General Objective: To determine if the establishment of a business enterprise involved in the manufacture of Quezo de Fruta, a new product, is feasible. Specific Objectives: 1. To determine whether there is a market for the product and how this must be addressed 2. To study...

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Main Authors: Adajar, Alma P., Dizon, Marilen P., Factora, Marian A., Go, Genevieve C., Sy, Rona Christine S.
Format: text
Language:English
Published: Animo Repository 1996
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Online Access:https://animorepository.dlsu.edu.ph/etd_bachelors/11209
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Institution: De La Salle University
Language: English
id oai:animorepository.dlsu.edu.ph:etd_bachelors-11854
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spelling oai:animorepository.dlsu.edu.ph:etd_bachelors-118542022-03-04T00:46:53Z Quezo de fruta Adajar, Alma P. Dizon, Marilen P. Factora, Marian A. Go, Genevieve C. Sy, Rona Christine S. OBJECTIVES OF THE STUDY. General Objective: To determine if the establishment of a business enterprise involved in the manufacture of Quezo de Fruta, a new product, is feasible. Specific Objectives: 1. To determine whether there is a market for the product and how this must be addressed 2. To study the technical requirements of manufacturing the product 3. To plan an appropriate management team and personnel for the business 4. To study the costs involved in the establishment of the business and the manufacture of the product 5. To be able to make financial analysis and projections for the next 5 years, and 6. To determine the contributions of manufacturing the product to the society and the Philippine economy. 1996-01-01T08:00:00Z text https://animorepository.dlsu.edu.ph/etd_bachelors/11209 Bachelor's Theses English Animo Repository Cream cheese Selling--Cheese Business enterprises Accounting
institution De La Salle University
building De La Salle University Library
continent Asia
country Philippines
Philippines
content_provider De La Salle University Library
collection DLSU Institutional Repository
language English
topic Cream cheese
Selling--Cheese
Business enterprises
Accounting
spellingShingle Cream cheese
Selling--Cheese
Business enterprises
Accounting
Adajar, Alma P.
Dizon, Marilen P.
Factora, Marian A.
Go, Genevieve C.
Sy, Rona Christine S.
Quezo de fruta
description OBJECTIVES OF THE STUDY. General Objective: To determine if the establishment of a business enterprise involved in the manufacture of Quezo de Fruta, a new product, is feasible. Specific Objectives: 1. To determine whether there is a market for the product and how this must be addressed 2. To study the technical requirements of manufacturing the product 3. To plan an appropriate management team and personnel for the business 4. To study the costs involved in the establishment of the business and the manufacture of the product 5. To be able to make financial analysis and projections for the next 5 years, and 6. To determine the contributions of manufacturing the product to the society and the Philippine economy.
format text
author Adajar, Alma P.
Dizon, Marilen P.
Factora, Marian A.
Go, Genevieve C.
Sy, Rona Christine S.
author_facet Adajar, Alma P.
Dizon, Marilen P.
Factora, Marian A.
Go, Genevieve C.
Sy, Rona Christine S.
author_sort Adajar, Alma P.
title Quezo de fruta
title_short Quezo de fruta
title_full Quezo de fruta
title_fullStr Quezo de fruta
title_full_unstemmed Quezo de fruta
title_sort quezo de fruta
publisher Animo Repository
publishDate 1996
url https://animorepository.dlsu.edu.ph/etd_bachelors/11209
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