Detection of fecal coliforms, Salmonella sp., Shigella sp., and coagulase positive Staphylococcus in the fishball sauce being served by peddlers along Taft Avenue and at the Student Personnel Services Canteen
A qualitative, comparative microbial analysis of fishball sauce from two sites was conducted. This microbial analysis is of great importance because it determines the presence or absence of Salmonella sp., Shigella sp., fecal coliforms, and coagulase positive Staphylococcus in the samples obtained f...
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| Format: | text |
| Language: | English |
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Animo Repository
1997
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| Subjects: | |
| Online Access: | https://animorepository.dlsu.edu.ph/etd_bachelors/1466 |
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| Institution: | De La Salle University |
| Language: | English |