A feasibility study on an integrated quick-freeze processing plant utilizing liquid N2 for preservation of foods

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Bibliographic Details
Main Authors: Ong, Gonzales A., Tong, Henry U.
Format: text
Language:English
Published: Animo Repository 1973
Subjects:
Online Access:https://animorepository.dlsu.edu.ph/etd_bachelors/3534
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Institution: De La Salle University
Language: English
id oai:animorepository.dlsu.edu.ph:etd_bachelors-4542
record_format eprints
spelling oai:animorepository.dlsu.edu.ph:etd_bachelors-45422021-01-12T02:25:13Z A feasibility study on an integrated quick-freeze processing plant utilizing liquid N2 for preservation of foods Ong, Gonzales A. Tong, Henry U. 1973-01-01T08:00:00Z text https://animorepository.dlsu.edu.ph/etd_bachelors/3534 Bachelor's Theses English Animo Repository Frozen foods Food—Preservation Chemical Engineering
institution De La Salle University
building De La Salle University Library
continent Asia
country Philippines
Philippines
content_provider De La Salle University Library
collection DLSU Institutional Repository
language English
topic Frozen foods
Food—Preservation
Chemical Engineering
spellingShingle Frozen foods
Food—Preservation
Chemical Engineering
Ong, Gonzales A.
Tong, Henry U.
A feasibility study on an integrated quick-freeze processing plant utilizing liquid N2 for preservation of foods
format text
author Ong, Gonzales A.
Tong, Henry U.
author_facet Ong, Gonzales A.
Tong, Henry U.
author_sort Ong, Gonzales A.
title A feasibility study on an integrated quick-freeze processing plant utilizing liquid N2 for preservation of foods
title_short A feasibility study on an integrated quick-freeze processing plant utilizing liquid N2 for preservation of foods
title_full A feasibility study on an integrated quick-freeze processing plant utilizing liquid N2 for preservation of foods
title_fullStr A feasibility study on an integrated quick-freeze processing plant utilizing liquid N2 for preservation of foods
title_full_unstemmed A feasibility study on an integrated quick-freeze processing plant utilizing liquid N2 for preservation of foods
title_sort feasibility study on an integrated quick-freeze processing plant utilizing liquid n2 for preservation of foods
publisher Animo Repository
publishDate 1973
url https://animorepository.dlsu.edu.ph/etd_bachelors/3534
_version_ 1712576105909583872