Exchange rate: A factor to consider in order to pursue export promotions for fresh and processed foods

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Bibliographic Details
Main Authors: Alarca, Mary Rosalind A., Basconcillo, Louella S.
Format: text
Language:English
Published: Animo Repository 1987
Subjects:
Online Access:https://animorepository.dlsu.edu.ph/etd_bachelors/3831
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Institution: De La Salle University
Language: English
id oai:animorepository.dlsu.edu.ph:etd_bachelors-4645
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spelling oai:animorepository.dlsu.edu.ph:etd_bachelors-46452021-10-11T06:32:21Z Exchange rate: A factor to consider in order to pursue export promotions for fresh and processed foods Alarca, Mary Rosalind A. Basconcillo, Louella S. 1987-01-01T08:00:00Z text https://animorepository.dlsu.edu.ph/etd_bachelors/3831 Bachelor's Theses English Animo Repository Foreign exchange rates--Philippines Foreign trade promotion--Philippines Food industry and trade--Philippines Economics
institution De La Salle University
building De La Salle University Library
continent Asia
country Philippines
Philippines
content_provider De La Salle University Library
collection DLSU Institutional Repository
language English
topic Foreign exchange rates--Philippines
Foreign trade promotion--Philippines
Food industry and trade--Philippines
Economics
spellingShingle Foreign exchange rates--Philippines
Foreign trade promotion--Philippines
Food industry and trade--Philippines
Economics
Alarca, Mary Rosalind A.
Basconcillo, Louella S.
Exchange rate: A factor to consider in order to pursue export promotions for fresh and processed foods
format text
author Alarca, Mary Rosalind A.
Basconcillo, Louella S.
author_facet Alarca, Mary Rosalind A.
Basconcillo, Louella S.
author_sort Alarca, Mary Rosalind A.
title Exchange rate: A factor to consider in order to pursue export promotions for fresh and processed foods
title_short Exchange rate: A factor to consider in order to pursue export promotions for fresh and processed foods
title_full Exchange rate: A factor to consider in order to pursue export promotions for fresh and processed foods
title_fullStr Exchange rate: A factor to consider in order to pursue export promotions for fresh and processed foods
title_full_unstemmed Exchange rate: A factor to consider in order to pursue export promotions for fresh and processed foods
title_sort exchange rate: a factor to consider in order to pursue export promotions for fresh and processed foods
publisher Animo Repository
publishDate 1987
url https://animorepository.dlsu.edu.ph/etd_bachelors/3831
_version_ 1713388586472046592