Mr. Sorbetero

• Main Authors: Mulato, Nino Khristian, Hernandez, Hedreich Chris, Pangan, Luis Alfonso
• Format: text
• Language: English
• Published: Animo Repository 2012
• Subjects: Ice cream parlors; Ice cream, ices, etc; Mr Sorbetero
• Online Access: https://animorepository.dlsu.edu.ph/etd_bachelors/7432
• Institution: De La Salle University

Mr. Sorbetero is an ice cream shop located besides the Office of Sports and Development in De La Salle Canlubang. Mr. Sorbetero is a start-up shop, along with a P150,000 investment by Nino Khristian Mulato, Luis Alfonso Pangan and Hedreich Chris Hernandez to initially make a successful effort to secure start up financing through a combination of investment and borrowed money from our parents to establish the business. Mr. Sorbetero offers Soft Serve ice cream with sundae toppings like sprinkles, marshmallows, chocolate chips, oreos, caramel syrup, strawberry syrup and healthy alternative to choose from like blueberry toppings, strawberry, mango, grapes, watermelon and banana, cereals, oats and of course weekly updates of different flavors. Mr. Sorbetero launches and introduces new creations that surprise and delight customers. Mr. Sorbetero's basic target markets are students, where the market is available and in-demand. The companys initial offering is a mixture soft serve ice cream and bright, sweet cream in a selection of flavors, fresh fruits and toppings to serve. Through selective marketing we intend to create a loyal customer base that will see Mr. Sorbetero's affordable ice-cream shop with a prestigious product offering.