A three level multi-period multi-location and multi-crop sustainable supply chain model
The supply chain of agri-foods, as any other supply chain, is a network of organizations working together in different processes and activities in order to bring products and services to the market, with the purpose of satisfying customers' demands (Christopher, 2005). Agricultural supply chain...
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| Main Authors: | , , |
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| Format: | text |
| Language: | English |
| Published: |
Animo Repository
2008
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| Subjects: | |
| Online Access: | https://animorepository.dlsu.edu.ph/etd_bachelors/7585 |
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| Institution: | De La Salle University |
| Language: | English |