Discrimination of civet and non-civet coffee by linear discriminant analysis (LDA), partial least squares (PLS-DA), and orthogonal projection to latent structures (OPLS-DA)
One of the issues faced by coffee traders and consumers is the widespread availability of adulterated civet coffee (kopi luwak) in the market. To address this problem, the industry needs a way to discriminate between civet and non-civet coffee. Metabolomics data consisting of 24 coffee beans were su...
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Animo Repository
2015
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在線閱讀: | https://animorepository.dlsu.edu.ph/etd_bachelors/8534 |
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