Determinants and health outcomes of fast food consumption: The case of university students in Metro Manila
ABSTRACT University students are seen in recent studies to have frequently consumed various kinds of fast food. Fast food can be in the form of quick-service restaurant foods, street food, and convenience food. This study uses a descriptive-quantitative research design that determines the fast food...
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| Format: | text |
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Animo Repository
2019
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| Online Access: | https://animorepository.dlsu.edu.ph/etd_masteral/6546 https://animorepository.dlsu.edu.ph/cgi/viewcontent.cgi?article=13556&context=etd_masteral |
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| Institution: | De La Salle University |