Multi-elemental determination of cacao beans from participating farms in the Philippines using a handheld XRF analyzer
With the growing demand for single-origin products, especially for premium products like chocolate, the need to conduct origin tracing on key raw materials such as cacao beans has become evident. Since low production capacity is one of the main challenges faced by the cacao industry in the Philippin...
محفوظ في:
| المؤلف الرئيسي: | |
|---|---|
| التنسيق: | text |
| اللغة: | English |
| منشور في: |
Animo Repository
2022
|
| الموضوعات: | |
| الوصول للمادة أونلاين: | https://animorepository.dlsu.edu.ph/etdb_chem/22 https://animorepository.dlsu.edu.ph/context/etdb_chem/article/1020/viewcontent/Multi_elemental_Determination_of_Cacao_Beans_from_Participating_F2.pdf |
| الوسوم: |
إضافة وسم
لا توجد وسوم, كن أول من يضع وسما على هذه التسجيلة!
|