Andres, J. M. L., Araño, A. C., Diwara, D. L. A. V., & Sazon, C. P. M. (2022). Real-time spectrophotometric determination of coffee roast degree. Animo Repository.
Chicago Style CitationAndres, Jerome Moises L., Angelo C. Araño, Don Levi Andre V. Diwara, and Cedric Paul M. Sazon. Real-time Spectrophotometric Determination of Coffee Roast Degree. Animo Repository, 2022.
MLA引文Andres, Jerome Moises L., Angelo C. Araño, Don Levi Andre V. Diwara, and Cedric Paul M. Sazon. Real-time Spectrophotometric Determination of Coffee Roast Degree. Animo Repository, 2022.
警告:這些引文格式不一定是100%准確.