Discriminating the harvesting regions of Philippine coffee and cacao beans using principal component analysis (PCA) and Partial Least Squares - Discriminant Analysis (PLS-DA)

Coffee and cacao beans are considered as cash crops in the Philippines; however, they are at high risk of product fraud to increase profitability. Principal Component Analysis (PCA) and Partial Least Square-Discriminant Analysis (PLS-DA) address these issues since they can discriminate the harvestin...

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Main Authors: Tan, Ryan Gabriel T., Cano, Sharlene, Chua, Jack Calvin C.
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Language:English
Published: Animo Repository 2023
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Online Access:https://animorepository.dlsu.edu.ph/etdb_math/29
https://animorepository.dlsu.edu.ph/context/etdb_math/article/1031/viewcontent/2023_Cano_Chua_Tan_Discriminating_the_harvesting_regions_of_Philippine_coffee_Full_text.pdf
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Institution: De La Salle University
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spelling oai:animorepository.dlsu.edu.ph:etdb_math-10312023-09-20T01:43:59Z Discriminating the harvesting regions of Philippine coffee and cacao beans using principal component analysis (PCA) and Partial Least Squares - Discriminant Analysis (PLS-DA) Tan, Ryan Gabriel T. Cano, Sharlene Chua, Jack Calvin C. Coffee and cacao beans are considered as cash crops in the Philippines; however, they are at high risk of product fraud to increase profitability. Principal Component Analysis (PCA) and Partial Least Square-Discriminant Analysis (PLS-DA) address these issues since they can discriminate the harvesting regions of these beans that will allow their authentication. With limited samples gathered from different regions of the Philippines, both multivariate techniques were applied to multi-elements and Carbon-13 (δ13C) and Nitrogen-15 (δ15N) data obtained using X-Ray Fluorescence (XRF) and Isotope-Ratio Mass Spectrometry (IRMS), respectively. Using Parallel Analysis (PA), results show that two PCs are enough to represent the data obtained using (a) XRF only, (b) XRF and δ13C, (c) XRF and δ15N, (d) XRF and IRMS cacao, while three PCs are needed for data obtained using XRF and IRMS methods for coffee. Both PLS1-DA and PLS2-DA have the best model using raw data for both coffee and cacao beans. This indicates that PC scores are not good predictors for the model. Elements K, Mn, Rb, Sr, P, Cu, and δ13C isotope significantly discriminate Regions XI, X, IV-A, VII from Regions CAR, VI, II, XII, XIII, IX, I for coffee since it has the highest 𝑅𝑌2 and 𝑄𝑌2 of 0.8960 and 0.7060, respectively. For cacao, the elements Bi, Hg, Pb, U, Mn, Zn, Ni, and δ15N isotope significantly discriminate Regions XI, X, IX from Regions V, VII, BARMM, IV-A, XII, II with the highest 𝑅𝑌2 and 𝑄𝑌2 of 0.6410 and 0.5560, respectively. 2023-08-01T07:00:00Z text application/pdf https://animorepository.dlsu.edu.ph/etdb_math/29 https://animorepository.dlsu.edu.ph/context/etdb_math/article/1031/viewcontent/2023_Cano_Chua_Tan_Discriminating_the_harvesting_regions_of_Philippine_coffee_Full_text.pdf Mathematics and Statistics Bachelor's Theses English Animo Repository Cacao beans--Philippines Coffee Statistics and Probability
institution De La Salle University
building De La Salle University Library
continent Asia
country Philippines
Philippines
content_provider De La Salle University Library
collection DLSU Institutional Repository
language English
topic Cacao beans--Philippines
Coffee
Statistics and Probability
spellingShingle Cacao beans--Philippines
Coffee
Statistics and Probability
Tan, Ryan Gabriel T.
Cano, Sharlene
Chua, Jack Calvin C.
Discriminating the harvesting regions of Philippine coffee and cacao beans using principal component analysis (PCA) and Partial Least Squares - Discriminant Analysis (PLS-DA)
description Coffee and cacao beans are considered as cash crops in the Philippines; however, they are at high risk of product fraud to increase profitability. Principal Component Analysis (PCA) and Partial Least Square-Discriminant Analysis (PLS-DA) address these issues since they can discriminate the harvesting regions of these beans that will allow their authentication. With limited samples gathered from different regions of the Philippines, both multivariate techniques were applied to multi-elements and Carbon-13 (δ13C) and Nitrogen-15 (δ15N) data obtained using X-Ray Fluorescence (XRF) and Isotope-Ratio Mass Spectrometry (IRMS), respectively. Using Parallel Analysis (PA), results show that two PCs are enough to represent the data obtained using (a) XRF only, (b) XRF and δ13C, (c) XRF and δ15N, (d) XRF and IRMS cacao, while three PCs are needed for data obtained using XRF and IRMS methods for coffee. Both PLS1-DA and PLS2-DA have the best model using raw data for both coffee and cacao beans. This indicates that PC scores are not good predictors for the model. Elements K, Mn, Rb, Sr, P, Cu, and δ13C isotope significantly discriminate Regions XI, X, IV-A, VII from Regions CAR, VI, II, XII, XIII, IX, I for coffee since it has the highest 𝑅𝑌2 and 𝑄𝑌2 of 0.8960 and 0.7060, respectively. For cacao, the elements Bi, Hg, Pb, U, Mn, Zn, Ni, and δ15N isotope significantly discriminate Regions XI, X, IX from Regions V, VII, BARMM, IV-A, XII, II with the highest 𝑅𝑌2 and 𝑄𝑌2 of 0.6410 and 0.5560, respectively.
format text
author Tan, Ryan Gabriel T.
Cano, Sharlene
Chua, Jack Calvin C.
author_facet Tan, Ryan Gabriel T.
Cano, Sharlene
Chua, Jack Calvin C.
author_sort Tan, Ryan Gabriel T.
title Discriminating the harvesting regions of Philippine coffee and cacao beans using principal component analysis (PCA) and Partial Least Squares - Discriminant Analysis (PLS-DA)
title_short Discriminating the harvesting regions of Philippine coffee and cacao beans using principal component analysis (PCA) and Partial Least Squares - Discriminant Analysis (PLS-DA)
title_full Discriminating the harvesting regions of Philippine coffee and cacao beans using principal component analysis (PCA) and Partial Least Squares - Discriminant Analysis (PLS-DA)
title_fullStr Discriminating the harvesting regions of Philippine coffee and cacao beans using principal component analysis (PCA) and Partial Least Squares - Discriminant Analysis (PLS-DA)
title_full_unstemmed Discriminating the harvesting regions of Philippine coffee and cacao beans using principal component analysis (PCA) and Partial Least Squares - Discriminant Analysis (PLS-DA)
title_sort discriminating the harvesting regions of philippine coffee and cacao beans using principal component analysis (pca) and partial least squares - discriminant analysis (pls-da)
publisher Animo Repository
publishDate 2023
url https://animorepository.dlsu.edu.ph/etdb_math/29
https://animorepository.dlsu.edu.ph/context/etdb_math/article/1031/viewcontent/2023_Cano_Chua_Tan_Discriminating_the_harvesting_regions_of_Philippine_coffee_Full_text.pdf
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