A resource-based perspective on the relationship between environmental strategies and organizational capabilities in SMEs: The case of small and medium-sized restaurants in Manila

• المؤلف الرئيسي: Tibon, Maria Victoria P.
• التنسيق: text
• منشور في: Animo Repository 2004
• الموضوعات: Restaurants—Philippines—Manila—Environmental aspects; Small business—Philippines—Manila—Environmental aspects; Environmental responsibility; Business; Business Administration, Management, and Operations; Entrepreneurial and Small Business Operations
• الوصول للمادة أونلاين: https://animorepository.dlsu.edu.ph/faculty_research/13366

Business operations of SMEs have significant negative effects on the natural environment. Previous research found their efforts to take care of the natural environment to be minimal because of resource constraints. The study, using the Resource-based view, investigated the environmental strategies o...